Dinner Recipes for Every Night
Discover easy weeknight dinners and impressive weekend meals. From 30-minute pasta dishes to slow-cooked comfort food, find your next favorite dinner recipe.
Slow Cooker Sauerkraut and Sausage
This sauerkraut and sausage recipe is easy to make in the slow cooker for a delicious combination of sweet, salty, and sour flavors in every bite.
Vegan Peanut Butter Hot Chocolate
A vegan hot chocolate with almond milk and peanut butter flavor that is rich, thick, and full of flavor, made with only 3 ingredients.
Slow Cooker Whole Chicken
This slow cooker whole chicken is easy to prep ahead and have for any occasion. A seasoning rub stays on the chicken overnight to add lots of flavor.
Muscadine Jam
This muscadine jam recipe turns plump, juicy, fragrant muscadine grapes into a smooth, mildly sweet preserve youβll be able to enjoy all year long.
Conh Chowdah (Corn Chowder)
This is a rich stew made with heavy cream, bacon and fresh corn.
Bacon and Macaroni Salad
This recipe elevates classic macaroni salad with bacon. It's an easy, flavorful side, with savory and refreshing flavors. Perfect for BBQs or picnics.
Thai Chicken Larb
This flavorful, Thai chicken larb recipe is easy to make at home with ground chicken, fresh herbs, ginger, lime, and fish sauce in just 30 minutes.
Mustard Pickles
This mustard pickles recipe is an old-fashioned version using mustard powder, turmeric, and celery seed. It's a tangy, crisp, alternative variation.
Peach Curd
This sweet peach curd recipe is a variation of lemon curd with the addition of rose water. It makes a delightful topping spread on warm scones or toast.
Moussaka
This moussaka is a delicious version of the classic Greek dish made with layers of eggplant baked in a ground beef sauce and covered in creamy bΓ©chamel.
Make Ahead Toffee Bars
This recipe uses a make ahead mix that can be stored in the refrigerator for up to 4 weeks. Add the ingredients listed below to the make ahead mix for delicious Toffee Bars.
10-Minute Rice Cakes
See how easy it is to make rice cakes with leftover cooked rice, egg, milk, and basil. They're ready to enjoy for breakfast or dinner in just 10 minutes!
Leftover T-Day Turkey Stock
This stock recipe lets you put leftover Thanksgiving turkey to good use by simmering the leftover carcass with herbs and vegetables until rich in flavor.
Quick Pasta Sauce
This easy pasta sauce made with canned crushed tomatoes, fresh garlic, and dried basil is super quick to prep and cooks in less than 30 minutes!
Filipino Coconut Garlic Fried Rice (Sinangag)
This Filipino coconut garlic fried rice (sinangag) recipe combines jasmine rice with garlic, coconut cream, and fish sauce to make a quick and easy dish.
Old-Fashioned Hot Buttered Rum
This is a genuine old-fashioned hot buttered rum recipe, except you use a slow cooker to simmer it. You'll think you are drinking a cinnamon roll.
Chef John's Ultimate Steak Sandwich
In this non-traditional steak sandwich, the steak is cut into thick strips, so we're able to get a nice sear on the outside without having to worry about the inside overcooking.
Carrots and Lentils
For this recipe, carrots and lentils are simmered in a tomato broth to create a Turkish-style dish that vegetarians and meat-eaters will equally enjoy.
Hearty Hoppin' John
Hoppin' John is a flavorsome dish from the American South that combines black-eyed peas, onion, ham hock, and rice in a hearty and comforting pilaf.
Authentic Filipino Pancit
This authentic Filipino chicken pancit dish uses simple ingredients to impart tons of flavor, and it's super easy to prepare.
Easy Anise Cookies
This easy anise cookie recipe, with its crunchy exterior and irresistibly chewy center, is a tasty treat that combines simplicity with incredible flavor.
My Cinco de Mayo Chili
Born on Cinco de Mayo, this flavorful chili recipe features an assortment of fire-roasted vegetables and a mixture of ground pork and ground beef.
Picnic Potato Salad with No Mayonnaise
This picnic potato salad with no mayonnaise recipe folds in tangy blue cheese, onion, and chives at the end, which creates an exciting flavor profile.
Mediterranean Zucchini and Chickpea Salad
This Mediterranean-inspired salad is loaded with chickpeas, oregano, Kalamata olives, tomatoes, feta, and much more for a filling and savory side dish.
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