Dinner Recipes for Every Night
Discover easy weeknight dinners and impressive weekend meals. From 30-minute pasta dishes to slow-cooked comfort food, find your next favorite dinner recipe.
Chupe (Peruvian Shrimp Chowder)
This version of chupe, a traditional Peruvian chowder, is made with shrimp, butternut squash, and feta cheese.
Chicken Stir-Fry with Thai Peanut Sauce
This scratch-made Thai peanut sauce recipe is a thick, rich, spicy sauce for chicken stir-fry, broccoli, green beans, zucchini, and red bell pepper.
Zucchini Parmesan
This easy zucchini Parmesan is a comforting casserole dish with layers of zucchini, marinara sauce, and cheese, baked until bubbling and delicious.
Pepper-Mint Limeade
This refreshing pepper-mint limeade recipe is sweet with just a touch of jalapeño heat that surprises. It will quench your thirst on hot summer days.
Amaretto Sauce for Carrots
This amaretto sauce for carrots recipe features aromatic, simple ingredients like butter, brown sugar, and amaretto. Drizzle this sauce on everything.
Pumpkin Raisin Cookies
This quick pumpkin raisin cookie recipe uses up leftover pumpkin, along with raisins, walnuts, and warming spices, making it perfect for the fall season.
Cast-Iron Skillet Prime Rib Roast and Gravy
Use your cast-iron skillet to sear a juicy beef standing rib roast, then cook the roast to perfection and make a savory red wine gravy all in the same pan.
Roasted Beet Salad with Feta
This warm beet salad includes feta cheese and is dressed with a simple herb and shallot vinaigrette. It's colorful, elegant, and sure to impress!
Wake-Up Casserole
This hash brown patty casserole is easy to make with Cheddar cheese, ham, and eggs baked together into a quick and tasty breakfast dish for a crowd.
Orange-Rhubarb-Cardamom Jam
This orange-rhubarb-cardamom jam recipe, made with fresh rhubarb, oranges, and cardamom, yields a flavorful homemade jam that complements many dishes.
Easy Pickled Jalapeño Peppers
This quick and easy pickled jalapeño pepper recipe requires just a few ingredients to prepare, making it a perfect addition to tacos, guacamole, or salsa.
Rachel's Sugar Plum Spice Jam
When plums are in season, combine with pineapple, apple, orange, and lemon juices, cloves, and allspice to make Rachel's sugar plum spice jam recipe.
Purple Mashed Potatoes
Tender purple mashed sweet potatoes are blended with coconut milk, lime juice, salt, and pepper to make this unique, nutritious, and delicious side dish.
Broiled Flank Steak
Broiling flank steak after marinating it overnight makes for a timeless and tasty recipe with flavors from oil, ginger, garlic, and soy sauce.
Momma's Cornbread Dressing
Crumbled cornbread, chopped hard-boiled eggs, onion, garlic, sage and celery are in this stuffing or dressing. It's moistened with chicken and turkey broth and can be used to stuff a 12 to 15 pound turkey.
Baked Sweet Potato Chips
Baked sweet potato chips seasoned with garlic and pepper are a quick and easy side dish kids will love.
Homemade Chicken Nuggets
These chicken nuggets get extra flavor from a crispy herb-and-Parmesan crust. They're not just for kids! Serve with your favorite dipping sauces.
Nancy's White Chili
This white chili with tender chicken, great northern beans, jalapeños, spices, and bell peppers is not for the timid!
Peach-Jalapeño Barbecue Sauce
This peach-jalapeño barbecue sauce recipe is sweet, spicy, and tangy, and will add an entirely new flavor dimension to anything you serve it with.
Simply Seared Scallops
This simple recipe, ready in 10 minutes or less, uses minimal ingredients in order to highlight the delicious flavor of sea scallops.
Irish Heritage Cabbage
This recipe for Irish cabbage with bacon, flavored with melted butter, nutmeg, and red wine vinegar makes a deliciously hearty winter side dish.
Pulled Pork and Pumpkin Cornbread Torta
Decadent, over-the-top, and delicious, this barbeque pulled pork torta is assembled with homemade pumpkin cornbread and sprinkled with fall-inspired toppings.
Hibachi-Style Fried Rice
Hibachi-style fried rice cooked with chicken, green onion, egg, and soy sauce is a quick and easy side dish to any meal. It can be easily customized.
Mai Tai
A Mai Tai is made with a blend of 2 rums, coconut and spiced, with pineapple juice, orange juice, and grenadine for a tropical Tiki cocktail.
Page 311 of 334