Dinner Recipes for Every Night
Discover easy weeknight dinners and impressive weekend meals. From 30-minute pasta dishes to slow-cooked comfort food, find your next favorite dinner recipe.
Slow Cooker Stuffing
This slow cooker stuffing recipe is made with celery, onions, and butter tossed with bread cubes, broth, and herbs, then slow-cooked until golden.
Spiedies Marinade
Any meat can be soaked in this new and improved spiedies marinade recipe for two days to create succulent grilled skewers typically served in buns.
Easy Italian Ricotta Cookies
Soft Italian cookies made with ricotta cheese and frosted with a confectioners' icing. Delicious and moist.
Mediterranean Baked Chicken with Pasta
Impress your family with this pasta dish that has it all: baked chicken thighs, tender eggplant, zucchini, and a Mediterranean basil sauce.
Watermelon Cooler
All you need is a watermelon and a blender to make this easy and refreshing watermelon cooler recipe that will quench your thirst on hot summer days.
Thai Peanut Dip
This easy, one-step Thai peanut dip recipe is fantastic with any veggie, especially red peppers and snow peas. Be sure to use fresh garlic and lemon juice.
Frosted Zucchini Brownies
This frosted zucchini brownies recipe yields a very moist and chocolaty treat. This family-favorite recipe always brings back fond childhood memories.
Cucumber Relish
This cucumber relish is a tasty combination of crunchy, cool cucumber and onion in a seasoned vinegar mixture for an excellent addition to sandwiches.
Calico Beans
Calico beans like kidney, lima, and butter slow-cook with browned ground beef and bacon in sweet and tangy sauce for a crowd-pleasing one-dish meal.
Calamari
This calamari recipe features squid dredged in seasoned flour and fried until crisp and golden, served with lemon wedges for a delightful appetizer.
Roasted Pork Loin
This tender pork loin, roasted with garlic and rosemary and basted with a white wine pan sauce, makes a flavorsome and impressive main dish.
The Broke Vegan's Creamy Vegetable Soup
Make this budget-friendly, creamy vegan vegetable soup by melding coconut milk, canned beans, tomatoes, carrots, mushrooms, and farfalle.
Sweet Glazed Salmon
This salmon glaze recipe is made with sautéed garlic, soy sauce, brown sugar, lemon, honey, and red pepper flakes for a tasty glazed main course.
Shrimp Surprise Spread
This layered appetizer spread has shrimp, cocktail sauce, green pepper, green onions, tomatoes and mozzarella cheese. Great for a family get together. Serve with assorted crackers.
Peanut Butter Bars
These peanut butter bars are rich, creamy, and taste just like peanut butter cups. Made with just 5 ingredients, these no-bake bars are easy to make.
Grandma's Carrot Salad
This classic carrot salad is super simple to make with just 5 easy ingredients; shredded carrots, sweet raisins, creamy mayo, and lemon juice.
Easy Prime Rib Roast
This easy recipe for prime rib roast has plenty of flavor from a garlic rub and a soy sauce-based marinade.
Tomato Bread
This homemade tomato bread made with easy baking ingredients, tomato juice, garlic, and herbs is a delicious savory bread with pizza-like flavor.
Slow Cooker Chicken Chili
This slow-cooker chili recipe with beans, tomatoes, chili powder, cumin, mustard powder, and Cholula is practically hands-off and is deeply satisfying.
Real Italian Calzones
Calzones are easier to make than you think with homemade pizza dough stuffed with cheese, pepperoni, and mushrooms, baked until golden brown and hot.
White Stock
This boiled chicken and veal stock with turnip, carrot, onion, and celery can be used as a base for a variety of soups and sauces.
Fried Dandelions (Appalachian-Style)
Tasty fried dandelions made with large dandelion flowers, battered, and fried in butter until golden, crispy, and delicious for a springtime treat.
Pesto Pasta
This pesto pasta dish is a deliciously easy midweek meal you can make in just 15 minutes with any pasta, basil pesto sauce, and Parmesan cheese.
Husband's Grandmother's Shrimp Gumbo
A family specialty, this authentic gumbo was prepared for Cajun festivals, and people lined up to taste it! Serve this gumbo over cooked white rice.
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