Zucchini Crisp
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Zucchini Crisp

Topped with a sweet brown sugar-oat mixture, this zucchini crisp recipe flavored with lemon juice, cinnamon, and nutmeg tastes just like an apple crisp.

Prep Time
15 min
Cook Time
40 min
Total Time
55 min
Servings
20

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine zucchini, sugar, lemon juice, cinnamon, and nutmeg in a large bowl; transfer to the prepared baking dish.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Combine brown sugar, oats, and flour in a separate bowl; cut in margarine until mixture resembles coarse crumbs. Sprinkle crumb mixture over zucchini mixture.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until bubbly and zucchini is tender, 40 to 45 minutes.'}

Nutrition Facts

Per serving (20 servings total)

150
Calories
2 g
Protein
26 g
Carbs
5 g
Fat
1 g
Fiber
61 mg
Sodium
Source: https://www.allrecipes.com/recipe/230708/zucchini-crisp/
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