Zucchini Bars with Spice Frosting
This recipe for zucchini bars features freshly shredded zucchini, walnuts, ground cloves, and ground cinnamon, plus a spiced cream cheese frosting.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with butter.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Beat brown sugar, Β½ cup butter, eggs, and vanilla together in a large bowl until creamy; stir in flour, baking soda, cinnamon, and Β½ teaspoon cloves until well combined. Beat in zucchini and walnuts until incorporated; transfer batter to the prepared baking dish.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until a toothpick inserted into center comes out clean, about 30 minutes. Cool completely before frosting, about 1 hour.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Combine cream cheese frosting and ΒΌ teaspoon ground cloves in a small bowl.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Spread frosting over cooled zucchini bars; cut into 16 squares.'}
Nutrition Facts
Per serving (16 servings total)