Zesty Chipotle Cheddar Burgers

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat grill to medium-high heat. Make drainage holes in a sheet of Reynolds Wrap® Non-Stick Foil with a grilling fork; set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine ground beef, 1 cup salsa, 1/2 cup tortilla chips, 1/2 cup green onions, garlic salt and chili powder in large bowl until well blended. Shape beef mixture into 8 burgers, 4 inches in diameter and 1/2inch thick.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Place foil sheet on grill grate with nonstick (dull) side facing up. Immediately place burgers on foil.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Grill burgers uncovered, 5 minutes each side or until no longer pink in center. Grill or lightly toast hamburger buns. Top burgers with 1 slice cheese before removing from grill let melt. Place burgers on buns. Top with remaining salsa, tortilla chips and green onions.'}