Yellow Cake Made from Scratch
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Yellow Cake Made from Scratch

This delicious yellow cake recipe from scratch is very simple to make with basic pantry ingredients. Perfect for a birthday cake or feeding a crowd!

Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Servings
24

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine flour, baking powder, and salt together in a medium bowl.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Beat sugar and shortening together in a large bowl with an electric mixer until light and fluffy. Add eggs, one at a time, beating thoroughly after each addition.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Add flour mixture alternately with milk, beating just to combine. Stir in vanilla and pour cake batter into the prepared pan.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Cool cake completely and top with your favorite frosting.'}

Nutrition Facts

Per serving (24 servings total)

139
Calories
2 g
Protein
21 g
Carbs
5 g
Fat
0 g
Fiber
181 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/7986/yellow-cake-made-from-scratch/
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