Wonton Wrapper Appetizers
These sausage wontons are the perfect appetizer! Crispy wonton cups are loaded with cheese, sausage, olives, and ranch for a burst of flavor in every bite.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Spray two 24-cup mini muffin tins with cooking spray.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place wonton wrappers into the prepared muffin cups; press gently into the bottom and up the sides.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven for 5 minutes. Remove from the oven and let cool in the pans.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Meanwhile, mix sausage, Monterey Jack, Cheddar, ranch dressing, and olives together in a medium bowl. Divide mixture evenly among cooled wonton cups.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Return to the oven and bake, watching closely to ensure wontons do not burn, until filling is bubbly and slightly brown, 10 to 15 minutes.'}
Nutrition Facts
Per serving (48 servings total)