Whole Wheat Pumpkin Coffee Cake Muffins

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with cooking spray, or line with paper liners.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine flour, brown sugar, white sugar, cinnamon, baking soda, and salt in a large bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine pumpkin puree, mashed banana, yogurt, butter, eggs, and vanilla extract in a large mixing bowl; beat with an electric mixer until well combined. Add dry ingredients and mix until just combined. Scoop batter into the prepared muffin cups.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Mix pecans, sugar, and cinnamon together in a small bowl. Spoon or sprinkle on top of each muffin.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until a knife inserted into the center comes out clean, 20 to 25 minutes.'}

📊 Nutrition Facts

Per serving (12 servings total)