White Chocolate-Covered Pretzels
These white chocolate-covered pretzels are fun to make with the kids! Let them top some of the pretzels with chopped nuts or sprinkles if desired.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place white chocolate into the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until melted, about 5 minutes.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Dip pretzels into melted chocolate to completely cover half of each one. Roll in candy sprinkles, then place onto waxed paper. Refrigerate for 15 minutes to harden.'}
Nutrition Facts
Per serving (16 servings total)