Watermelon Pie
This watermelon pie is made with watermelon jello, diced watermelon, and whipped topping for a simple, delicious, and refreshing summer dessert.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine Jell-O and hot water in a large bowl; stir until dissolved and cool, 10 to 15 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Fold dessert topping and diced watermelon into gelatin mixture.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Pour mixture into the prepared crust. Cool in the refrigerator until set, about 3 to 4 hours.'}
Nutrition Facts
Per serving (8 servings total)