Warm Zucchini-Basil Salad
This is a delicious way to use zucchini and fresh basil. This warm zucchini salad can be served as a side or as part of an antipasto platter.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 400 degrees F (200 degrees C). Grease 2 baking sheets with some olive oil.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine thinly sliced zucchini and olive oil in a bowl. Spread zucchini slices out in a single layer on the baking sheets.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Roast in the preheated oven until zucchini are soft and lightly browned on the edges, 20 to 25 minutes. Transfer to a bowl and allow to cool slightly.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Season with salt and pepper. Add basil and mix to combine. Serve warm or cold.'}
Nutrition Facts
Per serving (4 servings total)