Warm Heart Stew

Warm Heart Stew

I felt like making a soup that had ingredients that all of my family loves. So voila! My warm heart stew contains all of the best beans and robust bratwurst of the season. We enjoy this, and my family even asks me to make it in the summer!

Prep Time
15 min
Cook Time
240 min
Total Time
255 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Place the bratwursts, carrots, and onion in a slow cooker. Pour in chicken stock and beef broth. Mix in sauerkraut, pinto beans, kidney beans, navy beans, basil, parsley, and salt.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Cover, and cook 4 hours on High.'}

Nutrition Facts

Per serving (8 servings total)

382
Calories
19 g
Protein
32 g
Carbs
20 g
Fat
10 g
Fiber
1826 mg
Sodium
Source: https://www.allrecipes.com/recipe/87130/warm-heart-stew/
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