Vietnamese Iced Coffee

Vietnamese Iced Coffee

A strong Vietnamese iced coffee recipe with sweetened condensed milk โ€” chilled for an unbeatable Southeast Asian treat. An easy way to enjoy coffee.

Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Brew water with coffee using your preferred method to make coffee.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Spoon 2 tablespoons sweetened condensed milk into each of 4 coffee cups.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Pour 1 cup fresh hot coffee into each cup and stir to dissolve the milk.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Serve cups of coffee along with 4 tall glasses filled with 4 ice cubes each and a long-handled spoon.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Pour hot coffee over ice cubes and stir briskly with the long-handled spoon to chill the coffee.'}

Nutrition Facts

Per serving (4 servings total)

129
Calories
3 g
Protein
22 g
Carbs
3 g
Fat
64 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/77768/vietnamese-iced-coffee/
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