Very Dairy Strawberry Shortcake Dip

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat heavy cream in a bowl with an electric mixer until stiff peaks form; set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat cream cheese, milk, 1 ½ teaspoons strawberry jam, and confectioners' sugar in a separate bowl; fold in whipped cream. Cover the bowl; refrigerate until ready to serve.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Whisk flour, white sugar, baking powder, and salt together in a bowl; cut in shortening with a knife or pastry blender until mixture resembles coarse crumbs.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Beat buttermilk and egg yolk together in a separate bowl; stir into flour mixture until just mixed.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Turn dough out onto a lightly floured surface; knead 5 to 6 turns. Pat or roll dough into a ½-inch thick round. Cut 1-inch biscuits using a biscuit cutter; place on a baking sheet.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until golden brown, 10 to 15 minutes. Cool for 10 minutes; transfer to a wire rack to cool completely.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Halve biscuits. Skewer 1 biscuit bottom, 1 strawberry slice, and 1 biscuit top onto each toothpick.'}

9. 9

   {'id': 'step_8', 'step': 9, 'text': 'Stir remaining 1 tablespoon strawberry jam into cream cheese dip; serve with shortcake skewers.'}

📊 Nutrition Facts

Per serving (4 servings total)