Utokia's Cauliflower in Bell Pepper and Cheese Sauce

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 450 degrees F.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place cauliflowerets in center of Reynolds Wrap® Heavy Duty Aluminum Foil. Spoon cheese sauce evenly over cauliflowerets; top with bell pepper and ice cubes. Sprinkle with salt and pepper, if desired. Place packet on baking sheet with 1-inch sides.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bring up sides of foil; fold down two times. Double fold both ends of foil to seal packet, leaving room for heat circulation inside.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake 20 to 25 minutes or until cauliflowerets are at desired texture. Open packet carefully by cutting along top folds with a sharp knife, allowing steam to escape. Stir to coat evenly.'}

📊 Nutrition Facts

Per serving (6 servings total)