Uglies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 400 degrees F (200 degrees C). Lightly grease 8 muffin cups.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'In a large skillet or frying pan, cook ground chuck with onion and garlic powder until evenly brown; drain off the grease. Stir in the barbeque sauce and simmer for another 3 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Roll out each biscuit on a floured surface so that each biscuit is 6 inches across. Put the biscuit in the muffin tin and fold up sides to create a cup shape. Fill each biscuit fill almost to the top with the meat mixture; top with cheddar cheese.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in preheated oven until biscuits are baked, cheese is melted and tops are golden brown, about 15 minutes.'}

📊 Nutrition Facts

Per serving (8 servings total)