Tzatziki Sauce (Yogurt and Cucumber Dip)

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Line a colander with two layers of cheesecloth; place over a medium bowl. Place yogurt in cheesecloth-lined colander; cover colander with plastic wrap. Drain yogurt in the refrigerator, 8 hours to overnight.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, place grated cucumber on a paper-towel-lined plate; drain 1 to 2 hours.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine yogurt, cucumber, parsley, mint, lemon juice, garlic, salt, and black pepper in a bowl. Refrigerate before serving, at least 2 hours.'}

📊 Nutrition Facts

Per serving (16 servings total)