Turkey Stock

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine turkey carcass, onions, carrots, celery, green bell pepper, garlic, chicken bouillon cubes, peppercorns, and bay leaves in a stockpot. Pour in enough water to cover.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Bring mixture to a boil, reduce heat, and simmer until flavors blend, about 1 hour. Remove stockpot from heat and let sit for 15 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Strain the stock through a fine-mesh sieve lined with cheesecloth into a large bowl; discard solids.'}

📊 Nutrition Facts

Per serving (12 servings total)