Turkey Noodle Soup

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine chicken stock, sherry, parsley, savory, basil, salt, black pepper, thyme, and chipotle powder in a stock pot; bring to a boil. Add carrots, reduce heat to medium-low, and cook until carrots are tender, 5 to 7 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, melt butter in a skillet. Cook and stir onion, celery, and garlic in hot butter until onions are translucent, about 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir into stock mixture. Add turkey, reduce heat to low, and cook at a simmer until turkey has flavored the soup, about 30 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bring a large pot of lightly salted water to a boil. Cook egg noodles in boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes; drain.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Add noodles to soup. Season with salt and black pepper to serve.'}

📊 Nutrition Facts

Per serving (6 servings total)