Turkey Breakfast Sausage
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Turkey Breakfast Sausage

This turkey breakfast sausage is made from scratch with ground turkey, brown sugar, sage, thyme, marjoram, and red pepper flakes for a breakfast side.

Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Mix together turkey, brown sugar, salt, black pepper, sage, thyme, marjoram, and red pepper flakes in a bowl until well combined. Shape turkey mixture into patties.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Working in batches, fry patties in a large skillet over medium-high heat until golden brown and no longer pink in the center, 6 to 8 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).'}

Nutrition Facts

Per serving (8 servings total)

176
Calories
23 g
Protein
2 g
Carbs
9 g
Fat
0 g
Fiber
545 mg
Sodium
Source: https://www.allrecipes.com/recipe/229989/turkey-breakfast-sausage/
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