Trail Cabbage with Cream
Cabbage never tasted as good as it does in this recipe for trail cabbage sauteed with bacon, butter, and finished with cream.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Melt butter in a large skillet over medium-high heat. Saute onion and bacon in hot butter until bacon is browned and crisped, 5 to 7 minutes. Stir cabbage into bacon mixture and season with salt and black pepper.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Pour cream over cabbage mixture and stir; bring to a simmer, reduce heat to low, cover the skillet with a lid, and cook until cabbage is tender, 5 to 10 minutes.'}
Nutrition Facts
Per serving (4 servings total)