Traditional Brunswick Stew

Traditional Brunswick Stew

This traditional Brunswick stew recipe makes a comforting meal using a great combination of chicken, salt pork, potatoes, beans, tomatoes, and corn.

Prep Time
60 min
Cook Time
120 min
Total Time
180 min
Servings
12

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine salt pork, chicken, and water in a large pot; bring to a boil. Reduce heat to low, cover, and simmer until chicken is tender, about 45 minutes.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Remove meat from chicken, chop into bite-sized pieces, and return to pot; discard skin and bones.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Add tomatoes, potatoes, onions, corn, lima beans, Worcestershire sauce, salt, and pepper. Simmer, uncovered, stirring occasionally, about 1 hour.'}

Nutrition Facts

Per serving (12 servings total)

368
Calories
28 g
Protein
26 g
Carbs
17 g
Fat
4 g
Fiber
496 mg
Sodium
Source: https://www.allrecipes.com/recipe/16384/brunswick-stew/
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