🍽️ Dinner ⚡ Easy

Tomato, Basil, and Corn Salad with Apple Cider Dressing

Name: Tomato, Basil, and Corn Salad with Apple Cider Dressing
Prep time: 5 min
Total time: 5 min
Yield: 6 servings
Cuisine: International
Ingredients: 2 cups frozen corn kernels, thawed; 1 pint grape tomatoes, halved; 10 fresh basil leaves, chopped; 3 tablespoons extra-virgin olive oil; 1 tablespoon apple cider vinegar; 0.25 teaspoon salt

This fresh tomato, basil, and corn salad recipe, tossed in a simple apple cider dressing, is a refreshing salad that can be enjoyed any time of year.

Prep Time

5 min

Total Time

5 min

Servings

Ingredients

2 cups frozen corn kernels, thawed
1 pint grape tomatoes, halved
10 fresh basil leaves, chopped
3 tablespoons extra-virgin olive oil
1 tablespoon apple cider vinegar
0.25 teaspoon salt

Instructions

1

{'id': 'step_0', 'step': 1, 'text': 'Combine corn, tomatoes, and basil leaves in a large bowl. Add olive oil, vinegar, and salt; toss until evenly coated.'}

Nutrition Facts

Per serving (6 servings total)

120

Calories

2 g

Protein

14 g

Carbs

7 g

Fat

2 g

Fiber

103 mg

Sodium

Source: https://www.allrecipes.com/recipe/240000/tomato-basil-and-corn-salad-with-apple-cider-dressing/

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👨‍🍳 Instructions

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