Thick-Cut Bacon in the Oven

Thick-Cut Bacon in the Oven

Cook thick or thin-cut bacon in the oven for crispy results every time! With no splattering grease or messy cleanup, you'll never pan-fry bacon again.

Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 400 degrees F (200 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Line a rimmed baking sheet with aluminum foil and place a baking rack on top. Arrange bacon strips on the baking rack.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until crispy, 15 to 20 minutes.'}

Nutrition Facts

Per serving (8 servings total)

99
Calories
7 g
Protein
0 g
Carbs
8 g
Fat
425 mg
Sodium
Source: https://www.allrecipes.com/recipe/281936/thick-cut-bacon-in-the-oven/
Free on the App Store

Get Fooma on your iPhone. Cook, plan, and generate—anywhere.

Install the app, keep recipes offline, and use AI Chef when you're connected. No paywall to start.

Free on the App Store. No credit card.
Works offline for your saved recipes.
Import from Instagram, TikTok, YouTube, and the web.
AI Chef turns fridge leftovers into meals.
Download on the App Store
4.9 • Free • No credit card