Tex-Mex Chicken Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Spread corn chip crumbs over bottom of the baking dish; press crumbs into place.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Melt butter in a large skillet over medium-high heat. Add onion; cook and stir until tender, 6 to 7 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Combine diced tomatoes, cream of chicken soup. cream of mushroom soup, green chiles, milk, sour cream, chili powder, and cumin in a large bowl; stir in chicken and onion to combine. Pour over corn chips; top with Cheddar cheese.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until bubbly and cheese is melted, 55 to 60 minutes. Let stand for 10 minutes before serving.'}

📊 Nutrition Facts

Per serving (8 servings total)