Tapenade
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Tapenade

This tapenade uses Mediterranean ingredients including olive oil, anchovies, Kalamata olives, and capers to make a tasty condiment, spread, or dip.

Prep Time
10 min
Total Time
10 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Place olives, anchovies, lemon juice, capers, garlic, thyme, and rosemary into a blender. Turn the blender on; drizzle in olive oil until a thick, chunky paste is formed, about 5 seconds.'}

Nutrition Facts

Per serving (6 servings total)

210
Calories
3 g
Protein
5 g
Carbs
20 g
Fat
1 g
Fiber
1002 mg
Sodium
Source: https://www.allrecipes.com/recipe/14849/tapenade/
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