Taco Pie
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Taco Pie

This tasty taco pie is made with a pre-baked crust filled with savory taco beef and layers of sour cream, shredded cheese, and crushed nacho chips.

Prep Time
20 min
Cook Time
10 min
Total Time
30 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Lay crescent dough flat on the bottom of a 9-inch square pan and bake according to package directions.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Meanwhile, heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Stir in taco seasoning.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Spoon beef filling into prebaked crust; add a layer of sour cream and sprinkle with shredded cheese. Top with crushed nacho chips.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until cheese has melted, about 10 minutes.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Serve and enjoy!'}

Nutrition Facts

Per serving (8 servings total)

763
Calories
24 g
Protein
51 g
Carbs
52 g
Fat
4 g
Fiber
869 mg
Sodium
Source: https://www.allrecipes.com/recipe/17303/taco-pie/
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