Swiss Green Beans

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 400 degrees F (200 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'In a 3 quart saucepan combine 2 tablespoons melted butter, flour, onion, sugar, salt, pepper, sour cream and 4 ounces of the cheese. Cook over low heat and stir constantly until thickened. Fold in green beans. Pour into a 2 quart casserole dish and sprinkle the rest of the cheese on top.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'In a small bowl combine cereal crumbs and melted butter; sprinkle over beans.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in preheated oven for 20 minutes.'}

📊 Nutrition Facts

Per serving (7 servings total)