Sweet Potato Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Butter a 2-quart baking dish.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place potatoes and their liquid in a medium saucepan; bring to a boil over medium heat.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Remove from the heat and drain.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Transfer potatoes to a medium bowl; mash with a fork or potato masher until mostly smooth.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Add white sugar, butter, milk, eggs, and vanilla extract; mix until well combined.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Spread potato filling evenly in the prepared baking dish.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Mix pecans, brown sugar, flour, and butter in a separate bowl until topping is crumbly.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Sprinkle over potato filling.'}

9. 9

   {'id': 'step_8', 'step': 9, 'text': 'Bake in the preheated oven until topping is golden brown and filling is heated through,\xa0about 35 minutes.'}

📊 Nutrition Facts

Per serving (10 servings total)

Tags