Sweet Potato Breakfast Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place sausage in a large skillet with ¼ inch water; cook over medium heat until water evaporates and sausages are evenly browned, 10 to 15 minutes. Crumble sausages. Set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine sweet potatoes and butter in a bowl; spread into the prepared baking dish.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Whisk eggs in a large bowl. Fold in cottage cheese, Cheddar-mozzarella cheese, spinach, onion, and reserved sausages; spoon over sweet potatoes.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until eggs are set and a toothpick inserted in the center comes out clean, about 1 hour. Cool before serving for 5 minutes.'}

📊 Nutrition Facts

Per serving (12 servings total)

Tags