Sweet Potato and Hazelnut Mashed Potatoes
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Sweet Potato and Hazelnut Mashed Potatoes

This side is a great earthy compliment to any dish. Not too sweet, not too nutty just a perfect mix. Apple cider acts as the perfect balance for just a touch of sweetness. This recipe is perfect paired with Beef Tenderloin in a Port Shitake Reduction.

Prep Time
15 min
Cook Time
20 min
Total Time
40 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Place the sweet potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mash the potatoes until smooth, then stir in the hazelnuts, heavy cream, sour cream, and apple cider. Season to taste with salt and pepper.'}

Nutrition Facts

Per serving (8 servings total)

183
Calories
3 g
Protein
25 g
Carbs
9 g
Fat
4 g
Fiber
73 mg
Sodium
Source: https://www.allrecipes.com/recipe/162056/sweet-potato-and-hazelnut-mashed-potatoes/
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