Sweet Cinnamon Coffee Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Lightly grease and flour a 9x5-inch baking pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine brown sugar, white sugar, and flour in a large bowl. Stir in melted butter until mixture resembles coarse crumbs. Add vanilla extract. Mix in baking soda, baking powder, cinnamon and ginger. Reserve 1/4 cup this mixture to be used as topping.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat egg and buttermilk together in a separate bowl; stir slowly into flour mixture. Pour batter into prepared pan. Sprinkle batter with reserved topping.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in preheated oven until a toothpick inserted into center of the cake comes out clean, about 30 minutes. Sprinkle with powdered sugar and serve.'}

📊 Nutrition Facts

Per serving (12 servings total)