Sweet Bread Strata
Cubed Hawaiian sweet bread rolls are blanketed with bacon, green onions, eggs, and 3 cheeses to make this simple and delicious bread strata.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Cut each roll into 8 cubes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Spread onto a baking sheet in a single layer. Bake in the preheated oven until toasted, about 10 minutes.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Layer toasted bread cubes in a 1 1/2-quart baking pan. Sprinkle 1/4 cup Swiss cheese, 1/4 cup Cheddar cheese, 1/2 the bacon, and 2 green onions on top of the bread. Shake to settle the toppings into the bread.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Beat eggs together with half-and-half, milk, salt, and pepper in a bowl. Pour over the bread cubes, pressing cubes down into the mixture.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Sprinkle the remaining Swiss cheese, Cheddar cheese, bacon, green onions, and Parmesan cheese on top.'}
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7
{'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until strata is hot in the center, about 30 minutes.'}
Nutrition Facts
Per serving (8 servings total)