Sweet and Sour Pickled Beets

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine beet liquid, vinegar, sugar, cloves, cinnamon, and salt in a medium saucepan; stir to dissolve sugar, then bring to a boil over medium-high heat. Reduce heat to medium; simmer for 5 minutes. Add beets; simmer 5 minutes more.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Transfer beets to a clean jar using tongs; pour cooking liquid over beets to cover. Seal the jar; cool to room temperature. Refrigerate until ready to serve.'}

📊 Nutrition Facts

Per serving (6 servings total)