Sweet and Easy Cornbread Muffins
🍽️ Dinner 🔥 Medium

Sweet and Easy Cornbread Muffins

These sweet corn muffins made with Jiffy mix, honey, butter, and sour cream make perfect individual cornbread portions that are moist and delicious.

Prep Time
15 min
Cook Time
20 min
Total Time
40 min
Servings
12

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Line 12 muffin cups with paper liners.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix together cornbread mix, milk, sour cream, eggs, and honey in a large bowl until well combined yet slightly lumpy; allow batter to rest for 5 minutes. Fill the prepared muffin cups with batter, about 3/4 full. Lightly sprinkle each muffin with sugar.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until golden brown, 18 to 20 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Brush tops with melted butter 2 to 3 times. Serve warm or cool.'}

Nutrition Facts

Per serving (12 servings total)

241
Calories
5 g
Protein
34 g
Carbs
10 g
Fat
0 g
Fiber
681 mg
Sodium
Source: https://www.allrecipes.com/recipe/233154/easy-sweet-cornbread-muffins/
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