Suzy's Mashed Red Potatoes
These mashed red potatoes with butter, milk, and sour cream are deliciously creamy. Red potato skins are full of flavor, making this side dish well worth a try!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Bring a large pot of lightly salted water to a boil. Add red potatoes, and cook until tender but still firm, about 10 minutes; drain.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Transfer potatoes to a large bowl; add butter, milk, sour cream, salt, and pepper.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Mash mixture together until smooth and creamy.'}
Nutrition Facts
Per serving (8 servings total)