Summer Sandwich

Summer Sandwich

This simple summer sandwich recipe is made with ciabatta bread, pesto, and fontina cheese, all broiled to perfection for a quick and easy seasonal dish.

Prep Time
15 min
Cook Time
5 min
Total Time
20 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Halve ciabatta bread lengthwise; spread pesto on cut sides. Top bottom half with fontina cheese followed by tomato; broil until cheese melts.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Place lettuce over tomatoes then place top half bread on top. Slice into 8 or 10 small sandwiches.'}

Nutrition Facts

Per serving (8 servings total)

386
Calories
17 g
Protein
32 g
Carbs
22 g
Fat
3 g
Fiber
738 mg
Sodium
Source: https://www.allrecipes.com/recipe/73285/summer-sandwich/
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