🍽️ Dinner 🔥 Medium

Summer Herb Pesto

Name: Summer Herb Pesto
Prep time: 10 min
Total time: 10 min
Yield: 12 servings
Cuisine: Italian
Ingredients: 1 cup fresh basil leaves; 1 cup fresh flat-leaf parsley leaves; 1 cup fresh spinach leaves; 0.75 cup olive oil; 0.5 cup chopped fresh oregano; 0.5 cup toasted pine nuts; 0.5 cup grated Parmesan cheese; 2 garlic cloves, minced; 1 pinch salt and freshly ground black pepper to taste

This summer herb pesto recipe creates an earthy, green pesto with basil, parsley, oregano, and spinach, combined with pine nuts and Parmesan cheese.

Prep Time

10 min

Total Time

10 min

Servings

Ingredients

1 cup fresh basil leaves
1 cup fresh flat-leaf parsley leaves
1 cup fresh spinach leaves
0.75 cup olive oil
0.5 cup chopped fresh oregano
0.5 cup toasted pine nuts
0.5 cup grated Parmesan cheese
2 garlic cloves, minced
1 pinch salt and freshly ground black pepper to taste

Instructions

1

{'id': 'step_0', 'step': 1, 'text': 'Combine basil, parsley, spinach, oil, oregano, pine nuts, Parmesan cheese, garlic, salt, and black pepper in a blender or the bowl of a food processor; blend until smooth.'}

Nutrition Facts

Per serving (12 servings total)

172

Calories

3 g

Protein

2 g

Carbs

18 g

Fat

1 g

Fiber

57 mg

Sodium

Source: https://www.allrecipes.com/recipe/199433/summer-herb-pesto/

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