Summer Corn Salad
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Summer Corn Salad

This corn salad is made fresh cut corn kernels, sweet summer tomatoes, and a homemade basil vinaigrette for a winning flavor combination.

Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Bring a large pot of lightly salted water to a boil. Cook corn in boiling water for 7 to 10 minutes, or until desired tenderness. Drain, cool, and cut kernels off the cob with a sharp knife.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Toss corn, tomatoes, onion, basil, oil, vinegar, salt, and pepper in a large bowl; chill until serving.'}

Nutrition Facts

Per serving (4 servings total)

274
Calories
6 g
Protein
34 g
Carbs
16 g
Fat
5 g
Fiber
382 mg
Sodium
Source: https://www.allrecipes.com/recipe/25160/summer-corn-salad/
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