Sugo di Pomodoro (Authentic Italian Tomato Sauce)
A simple traditional sugo, an Italian tomato sauce flavored with extra-virgin olive oil, garlic, and basil. Use on pasta, pizza, gnocchi, and more.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Heat oil in a saucepan over low heat. Add onion and garlic. Cook and stir until soft and translucent, about 5 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add passata, basil, and salt. Cover and simmer over medium heat, stirring occasionally, until tomato sauce has thickened, about 20 minutes.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Remove garlic halves before serving.'}
Nutrition Facts
Per serving (4 servings total)