Strawberry Torte

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Strain strawberries and set aside, reserving juices. In a saucepan bring cornstarch and strawberry juice to a gentle boil. Remove from heat and let cool.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Whip cream cheese, sugar, and vanilla together in a large bowl.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'In a separate bowl beat whipping cream until stiff peaks form. Fold whipped cream into cream cheese mixture.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Arrange ladyfingers around the sides and bottom of an 8-inch springform pan, standing ladyfingers lengthwise around the sides of the pan.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Pour 1/2 of the filling into the pan, then arrange a layer of ladyfingers on top of the filling. Pour remaining filling over ladyfingers.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Spread strawberry sauce over top of cake and arrange whole strawberries on top. Refrigerate overnight until thoroughly chilled.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Remove from pan to serve.'}

📊 Nutrition Facts

Per serving (12 servings total)