Strawberry Frosé (Frozen Rosé Slushy)
This frozen strawberry frosé (frozen rosé slushy) recipe makes a refreshing summer cocktail made by combining Malbec wine and strawberries, then freezing.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine strawberries, sugar, and water in blender; blend until smooth. Transfer purée to a 9x13-inch baking pan; stir in wine.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Freeze strawberry-wine mixture, stirring about halfway through, until mixture is slushy, 4 ½ to 5 hours. Stir to break up larger frozen clumps.'}
Nutrition Facts
Per serving (6 servings total)