Strawberry Crumble Bars

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine ½ cup white sugar and cornstarch in a bowl; stir in strawberries, 1 cup at a time. Set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine flour, remaining ½ cup white sugar, brown sugar, baking powder, cinnamon, and salt in a large bowl; stir in melted butter and egg with a fork until crumbly.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Press ½ crumble mixture into the prepared baking dish; cover with strawberry mixture. Top with remaining ½ crumble mixture.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until golden brown, about 45 minutes. Cool to room temperature, about 20 minutes. Refrigerate before slicing into 16 bars.'}

📊 Nutrition Facts

Per serving (16 servings total)