Steven's Baked Nachos
Steven's oven-baked nachos recipe has layers of tortilla chips, grated Jack cheese, shredded chicken, refried beans, and sour cream, baked to perfection.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x9-inch baking dish.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place chicken on a microwave-safe plate; cover with a paper towel. Cook on high power until cooked through and no longer pink, about 10 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Cool, then shred using a knife; set aside.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Cook and stir refried beans in a saucepan over medium until thoroughly heated.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Layer ½ the chips, ½ cup cheese, and green onions on bottom of the prepared baking dish. Spoon beans over top.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Layer ½ cup cheese and sour cream over beans. Arrange shredded chicken over top, then top with remaining ½ chips and ½ cup cheese.'}
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7
{'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until cheese melts throughout, 15 to 18 minutes.'}
Nutrition Facts
Per serving (6 servings total)