Starr's Savory Meatballs
Starr's savory meatball recipe combines ground beef, bread crumbs, egg, Parmesan cheese, Worcestershire sauce, and three herbs โ thyme, oregano, basil.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 425 degrees F (220 degrees C). Line a large baking sheet with parchment paper.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix ground beef, onion, bread crumbs, Parmesan cheese, eggs, garlic, oregano, basil, Worcestershire sauce, thyme, salt, and black pepper in a large bowl until just combined. Divide mixture into 4 equal portions; roll each portion into 4 meatballs. Arrange meatballs on the prepared baking sheet.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until no longer pink in the centers, 15 to 20 minutes.'}
Nutrition Facts
Per serving (4 servings total)