Spring Roll Dipping Sauce
๐Ÿฟ Snack ๐Ÿ”ฅ Medium

Spring Roll Dipping Sauce

This spring roll dipping sauce is a blend of soy sauce, hoisin, sesame oil, ginger, and garlic. Mixes up in minutes, then chills for flavors to develop.

Prep Time
5 min
Cook Time
5 min
Total Time
70 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Whisk soy sauce, 2 tablespoons hoisin sauce, water, garlic, green onions, sesame oil, sugar, and ginger together in a small bowl until well combined, adding more hoisin sauce if needed to thicken. Cover and refrigerate until flavors have blended, 1 to 2 hours.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'When ready to serve, pour mixture into a small saucepan. Heat over medium-low heat until warm, 2 to 4 minutes.'}

Nutrition Facts

Per serving (4 servings total)

35
Calories
1 g
Protein
6 g
Carbs
1 g
Fat
0 g
Fiber
1032 mg
Sodium
Source: https://www.allrecipes.com/recipe/17137/spring-roll-dipping-sauce/
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