Spring Fruit Trifle

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Break wafers coarsely into a 2 ½-quart clear glass serving bowl. Drizzle with liqueur; layer on fruit.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Pour cold milk into a medium bowl; add dry pudding mix. Whisk until well blended, about 2 minutes; refrigerate until pudding starts to thicken.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Add melted chocolate to thickened pudding; whisk until well blended. Gently stir in ½ whipped topping until incorporated; spoon over fruit. Top with remaining ½ whipped topping.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Refrigerate before serving, at least 30 minutes or up to 24 hours. Refrigerate any leftover trifle.'}

📊 Nutrition Facts

Per serving (15 servings total)