Spinach and Rice (Spanakorizo)
🍽️ Dinner 🔥 Medium

Spinach and Rice (Spanakorizo)

This spinach and rice (spanakorizo) recipe with tomato, dill, and parsley is a Greek side dish. Add a little Feta cheese and fresh lemon before serving.

Prep Time
5 min
Cook Time
45 min
Total Time
50 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Heat olive oil in a large skillet over medium-high heat. Add onions; sauté until soft and translucent. Add spinach; cook and stir for about 3 minutes. Pour in water and tomato sauce; bring to a boil. Season with parsley, dill, salt, and black pepper. Stir in rice, reduce heat to low, and simmer uncovered until rice is tender, 20 to 25 minutes. Add more water if necessary.'}

Nutrition Facts

Per serving (4 servings total)

337
Calories
10 g
Protein
36 g
Carbs
19 g
Fat
7 g
Fiber
553 mg
Sodium
Source: https://www.allrecipes.com/recipe/58579/spinach-and-rice-spanakorizo/
Free on the App Store

Get Fooma on your iPhone. Cook, plan, and generate—anywhere.

Install the app, keep recipes offline, and use AI Chef when you're connected. No paywall to start.

Free on the App Store. No credit card.
Works offline for your saved recipes.
Import from Instagram, TikTok, YouTube, and the web.
AI Chef turns fridge leftovers into meals.
Download on the App Store
4.9 • Free • No credit card