Spicy Zucchini Oatmeal Cookies
This spicy zucchini oatmeal cookie recipe is flavored with warm cinnamon and spicy cloves and packed with heart-healthy oats and raisins for a sweet treat.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Whisk flour, cinnamon, baking soda, and cloves together in a bowl until well combined. Set aside.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Wrap zucchini in a clean towel; wring out to remove any excess moisture. Set aside.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Beat brown sugar and butter together in a large bowl with an electric mixer until creamy; beat in egg and vanilla extract. Stir in flour mixture and oats until just incorporated. Stir in zucchini and raisins until evenly combined. Drop rounded teaspoonfuls of dough 2 inches apart onto the prepared baking sheets.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until bottom edges turn golden brown, 14 to 16 minutes.'}
Nutrition Facts
Per serving (30 servings total)